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Burrito Wraps Recipe
By Maria Recivi, Allenville, OH

1 packet (1 oz.) Ranch Salad Dressing Mix
2 cups shredded, cooked chicken
1 cup sour cream
1/2 cup "The Best Barbeque Sauce You'll Ever Taste"
4 to 6 (10-inch) flour tortillas

(lettuce, red pepper strips and cheese, optional)

Combine salad dressing mix with chicken, sour cream and barbecue sauce in saucepan; heat thoroughly. Fill tortillas with chicken mixture and desired fillings.

Serves 4 to 6

appetizer