1/2 cup (1 stick) butter, melted
1/4 cup Olive oil
¼ cup "The Best Barbeque Sauce You'll Ever Taste"
3 tablespoons fresh lemon juice
3 large garlic cloves, crushed
salt and pepper, freshly ground
1 1/2 lb large to x-large-shrimp, unpeeled

Combine ingredients in large bowl. Mix in shrimp. Marinate at room temperature 1 hour or in the refrigerator, stirring occasionally. Thread shrimp on narrow skewers. Grill until just opaque, about 2 minutes per side.